For the best Bloody Mary ever... every time!
If you, like our boss Lawrence, find making a great Bloody Mary frustratingly hard to get right, we thought we would make life easier for you.
Just add a splash of vodka, celery stick and serve over ice and we've done all the hard work for you (why not add a bit of cherry - try it!). We also pride ourselves on the fact that our spicy tomato mix is fit for a Queen, and in 2002 it was made official and we were awarded the Royal Warrant for Big Tom - we hope you find it just as tasty as the Palace does!
Big Tom is not only perfect for Bloody Marys, but is also a delicious and satisfying drink all by itself - with very few calories for those wanting a healthier alternative.
For more inspiration with Big Tom, visit the dedicated website at www.bigtom.co.uk.
Select an item below to find out more!
Big Tom Recipes
Big Tom Chilled Tomato Soup
Peel two cucumbers and simmer gently for 10 minutes in 50cl chicken stock (a stock cube is fine). Blend this with 75cl Big Tom, fold in a cup of sour cream (or creme fraiche) and then allow to chill and serve with freshly ground pepper.
Big Tom Bloody Mary Sorbet
Mix 15cl Vodka with 75cl Big Tom and place in an ice cream machine and churn until firm, then freeze until ready to serve. If you do not have an ice cream machine, freeze the mix in an unsealed container until it is just firm. Then puree it in a food processor and refreeze in a sealed container. Remove from freezer 10 minutes before serving and scoop into tall glasses. Garnish with celery sticks and ground pepper. (Serves 8 to 10.)
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Multi-case discount: FREE delivery on orders over £25, plus an extra £10 off when you spend £90 or more (applies to orders delivered to a single address). Please also see the other notes on the Shopping Cart page before proceeding to checkout.